School Nutrition: Dayton Public Schools sees decline in summer food-service program participation
July 19th, 2016. About 54-percent of Montgomery County students receive free and reduced-price lunches each school year. But, during the summer, access to a healthy meal can become more difficult. Read the full story here.
School Nutrition: Southold school districts eye federal "farm-to-school" grant
October 27th, 2015 – This is something that would be enormously beneficial to the school districts that are placed in what we call “food deserts”: those regions or areas that are either too heavily urbanized and sprawling, or too geologically...School Districts: Ithaca City names two new administrators
July 21st, 2015 – Ithaca City School District, one of our valued customers, has just filled two new administrative positions by promoting from within. Congratulations to Liddy Coyle, the district’s new chief academic officer, and to David Brown as the new...
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